VALENTINES DINNER~~ SUNDAY 2/14


Starting @ 5:30 PM
****Call for a reservation! 822-0360****
**MANY vegan and gluten-free options**

……………………..……………………..……………………..……………………...
A sampling of our special menu (subject to change)

–To begin with…
Cashew cheese board, sundried tomato pesto, house baked focaccia, fruit

Probiotic platter; a sampling of tasty house fermented veggies, fruits and salads

Roasted garlic with brie, tapenade, bread, fruit

Sweet, spicy baby cucumbers with thai- peanut dippin sauce

–Small Plates…..
Baked flautas w/ roasted corn, poblanos, beans, pico de gallo

Root veggie hash with braised leeks & deep-fried poached egg

Isreali Pearl Cous-Cous Puttanesca

–Mains…
Portabella steak, carmelized onions and garlic mashers
gorganzola cream sauce ..or…
red wine sauce

Korean tacos w/glazed eggplant & kimchi cream sauce
w/ Braised bok choy.

Handmade lasagna noodles, cashew cheese, tofu ricotta, spinach, mushrooms, garlic, tomatoes, fresh herbs
w/ broccoli rabe

Black rice, roasted beets, sauteed beet greens, chevre, fresh herbs w/ a beet-greens pesto sauce

Spanakopitta with feta, spinach, garlic, sweet peppers, herbs
w/ house salad and brown rice

Aphrodite Salad
……………………..……………………..……………………..…………………….
+ Wine pairing suggestions
+ Champagne cocktails
+ House baked breads
+ Dessert specials; baked in house
+ Espresso